Global Food Leavening Agent Sales Market Report 2017

Published: July 2017
No. of Pages: 138
    ReportsandReports

As international economic situation is complicated, China's economy is developing rapidly. Global and Chinese Food Leavening agent market demand will maintain steady growth. The global consumption distribution is mainly focused on the area of China with the share of 21.41% (2016), Europe with 20.64 %( 2016), USA with 20.51 %( 2016), Japan with share of only 6.31 %( 2016). China is the largest consumption country of Food Leavening agent.

The major players in global market include
Lesaffre
AB Mauri
Lallemand
ANGEL
FORISE YEAST
SUNKEEN
Vitality King
Kraft
Church & Dwight
Solvay
Natural Soda
Berun
Yuhua Chemical
Haohua Honghe
Hailian Sanyi

Geographically, this report is segmented into several key regions, with sales, revenue, market share (%) and growth Rate (%) of Food Leavening Agent in these regions, from 2012 to 2022 (forecast), covering
USA
China
Europe
Japan
India
Southeast Asia

On the basis of product, the Food Leavening Agent market is primarily split into
Yeast
Baking Powder
Baking Soda
Others

On the basis on the end users/applications, this report covers
Bread
Cake
Biscuit
Steamed bread
Others

Published By: QYResearch Group
Product Code: QYResearch Group421820


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