Table Of contents
1. Executive Summary
2. Research Design
3. Classification and characterization of macaroni production of the premium segment
4. Size of the market of macaroni products of the premium segment
5. Characteristics of imports of pasta of the premium segment
5.1. Producing countries, leading suppliers of pasta of the premium segment on the territory of Russia
5.2. Italian regions, suppliers of premium pasta products
5.3. Foreign companies producing pasta of the premium segment
5.4. Russian companies importing pasta of the premium segment
6. Characteristics of imports of macaroni products of the premium segment
6.1. Producing countries, leading suppliers of macaroni products of the premium segment on the territory of Russia
6.2. Foreign companies producing macaroni products of the premium segment
6.3. Russian companies importing macaroni products of the premium segment
6.4. Pattern of supplies of macaroni products of the premium segment by Federal Regions
7. Value chain formation
8. Characteristics of the leading distributors
8.1. “InfoLink” (SI Group) (ИнфоЛинк)
8.1.1. Main characteristics
8.1.2. Portfolio of brands
8.2. “Ameria Russ” (Америа Русс)
8.2.1. Main characteristics
8.2.2. Portfolio of brands
8.3. “Concept of Taste” (Концепция вкуса)
8.3.1. Main characteristics
8.3.2. Portfolio of brands
8.4. “Condor” (Кондор)
8.4.1. Main characteristics
8.4.2. Portfolio of brands
8.5. “Total City Food” (Тотал Сити Фуд)
8.5.1. Main characteristics
8.5.2. Portfolio of brands
8.6. “Fomarket plus” (Фомаркет плюс)
8.6.1. Main characteristics
8.6.2. Portfolio of brands
9. Retail market of the segment of premium pasta products
9.1. Characteristics of the retail market of macaroni products and factors affecting it
9.2. Major grocery retailers in the Russian Federation
9.3. Structure of sales of macaroni products by price segments
9.4. Retail prices for macaroni production of the premium segment
9.5. Structure of sales of premium pasta products by brands
9.6. Consumer behavior
10. Profiles of the largest manufacturers of pasta
10.1. “BARILLA G. & R. FRATELLI S.P.A.”
10.2. “F. DIVELLA S.P.A.”
10.3. “F. LLI DE CECCO DI FILIPPO FARA S. MARTINO S.P.A.”
10.4. “COLUSSI S.P.A.”
10.5. “PASTA ZARA S.P.A.”
10.6. “BIRKEL TEIGWAREN GMBH”
10.7. “DELVERDE”
List of Table
Table 1 Producing countries of macaroni products of the premium segment in 2009, in tons
Table 2 Producing countries of macaroni products of the premium segment in 2009, in thousands of USD
Table 3 Italian regions, suppliers of macaroni production in 2009
Table 4 Companies, producing pasta products of the premium segment in 2009, in tons
Table 5 Companies, importing pasta products of the premium segment in 2009, in tons
Table 6 Companies, importing pasta products of the premium segment in 2009, in thousands of USD
Table 7 Countries, producing pasta products of the premium segment in 2009, in tons
Table 8 Countries, producing pasta products of the premium segment in 2009, in thousands of USD
Table 9 Companies, producing pasta products of the premium segment
Table 10 Companies, importing pasta products of the premium segment in 2009, in tons
Table 11 Companies, importing pasta products of the premium segment in 2009, in thousands of USD
Table 12 Recipient regions of macaroni products of the premium segment in 2009, in tons
Table 13 Recipient regions of macaroni products of the premium segment in 2009, in thousands of USD
Table 14 Average profit margin for the main channels of distribution for macaroni production
Table 15 Main indicators of the largest retail networks
Table 16 Average retail prices for pasta products in supermarkets in Moscow in May 2010
List of Figures
Fig. 1 Producing countries of macaroni products of the premium segment in 2009, in tons
Fig. 2 Producing countries of macaroni products of the premium segment in 2009, in thousands of USD
Fig. 3 Italian regions, suppliers of macaroni products in 2009
Fig. 4 Countries, producing pasta products of the premium segment in 2009, in tons
Fig. 5 Countries, producing pasta products of the premium segment in 2009, in thousands of USD
Fig. 6 Recipient regions of macaroni products of the premium segment in 2009, in tons
Fig. 7 Recipient regions of macaroni products of the premium segment in 2009, in thousands of USD
Fig. 8 Structure of retail sales of macaroni products by price segments
Fig. 9 Structure of sales of premium pasta products by brands