Global Tahini Market Research Report 2011-2023

Published: September 2017
No. of Pages: 82
    ReportsandReports

Summary

Tahini, a delicious paste made from sesame seeds, is a basic ingredient in Middle Eastern cuisine and several other ethnic cuisines including Greek, North Africa and Turkish cuisine. It contains large amounts of essential fatty acids and necessary nutrients such as Vitamin B1, magnesium, phosphorous. Tahini is usually play an important role in the manufacture of spreads or sauces, and has been widely used in Hummus, Baba Ghanouj, Falafel Pitas and other ethnic dishes.

The global Tahini market will reach xxx Million USD in 2017 with CAGR xx% 2018-2023. The objective of report is to define, segment, and project the market on the basis of product type, application, and region, and to describe the content about the factors influencing market dynamics, policy, economic, technology and market entry etc.

Based on products type, the report describes major products type share of regional market. Products mentioned as follows:
- Hulled Tahini
- Unhulled Tahini

Leading vendors in the market are included based on profile, business performance etc. Vendors mentioned as follows:
- Prince Tahini
- Haitoglou Bros
- Al Wadi Al Akhdar
- Dipasa
- A.O. Ghandour & Sons
- Sesajal
- Mounir Bissat
- Sunshine International Foods
- Arrowhead Mills
- Joyva

Based on Application, the report describes major application share of regional market. Application mentioned as follows:
- Paste & Spreads
- Halva & Other Sweets
- Sauces & Dips
- Others

Based on region, the report describes major regions market by products and application. Regions mentioned as follows:
- Asia-Pacific
- North America
- Europe
- South America
- Middle East & Africa

Published By: HeyReport
Product Code: HeyReport7702


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