Global Neutral Alternative Protein Market by Manufacturers, Countries, Type and Application, Forecast to 2022

Published: October 2017
No. of Pages: 115
    ReportsandReports

Alternative proteins, such as plant-based meat substitutes and edible insects, provide a substantial amount of protein but require less natural inputs to produce then the most common protein sources, meat and fish. Composed of different sequences of amino acids, proteins are found in almost all whole foods. Protein is responsible for building lean body tissue and providing the elements needed for digestive enzymes. Certain plant-based proteins offer functionality but pose flavor challenges. Pea protein is becoming more popular in part because of its neutral flavor.

Scope of the Report:

This report focuses on the Neutral Alternative Protein in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers

  • Kerry Group
  • Cargill
  • Archer Daniels Midland Company
  • Glanbia
  • CHS
  • Tereos Syral
  • CP Kelco
  • Davisco
  • Meelunie
  • Danisco (DuPont)
  • MGP Ingredient
  • Taj Agro Product
  • Glico Nutrition

Market Segment by Regions, regional analysis covers

  • North America (USA, Canada and Mexico)
  • Europe (Germany, France, UK, Russia and Italy)
  • Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
  • South America (Brazil, Argentina, Columbia etc.)
  • Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers

  • Plant Protein
  • Insect Protein
  • Algae Protein
  • Others

Market Segment by Applications, can be divided into

  • Food & Beverage
  • Healthcare product

There are 15 Chapters to deeply display the global Neutral Alternative Protein market.

Chapter 1, to describe Neutral Alternative Protein Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Neutral Alternative Protein, with sales, revenue, and price of Neutral Alternative Protein, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Neutral Alternative Protein, for each region, from 2012 to 2017;

Chapter 5, 6, 7, 8 and 9, to analyze the key regions, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2012 to 2017;

Chapter 12, Neutral Alternative Protein market forecast, by regions, type and application, with sales and revenue, from 2017 to 2022;

Chapter 13, 14 and 15, to describe Neutral Alternative Protein sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Published By: Global Info Research
Product Code: Global Info Research388676


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